We wanted to share with our tops blogs of 2017. These are the most visited, shared and liked over the year
- So, what is biltong and why is it considered a delicacy? In this post we explain all.
- BodyPower 2017 was an epic event with over 110,00 people visiting over the 3 days at the NEC. We enjoyed it that much that you can see us again in 2018.
- Who knew that so many of you were interested to find out more about the little blue and white sachet that we use in our jerky and biltong to keep it fresh. Still want to know more? Read on…
- We know you love jerky and/or biltong and that’s why we shared with you where our beef comes from and the skill that has gone into making your favourite snack here.
- A really easy read about what we put into to our jerky.
- Jerky explained…all the things you always wanted to know about jerky here.
- Looking to mix up the variety of snacks that you have? Read more about why you should include jerky and biltong.
- Satisfy your snack cravings with a pack of Cruga Biltong.
- We reviewed which top A lister’s snack on jerky too.